Gluten is an indigestible protein that often causes unpleasant abdominal bloating and discomfort.
Since wheat flour contains gluten, people who want to avoid gluten often cannot eat wheat flour food.
GlutenCook is a food additive that breaks down gluten and prevents inflammation as we eat wheat flour food.
Unlike conventional gluten-free foods, GlutenCook does not change wheat’s unique nutritional components.
Just sprinkle it on any kind of food or drink it with water, and you can enjoy wheat flour food again!
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GlutenCook (S)
Vendor:5 reviewsRegular price $14.99 USDRegular priceUnit price / per$19.99 USDSale price $14.99 USDSale -
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GlutenCook (M)
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